Savory Party Bread
1 unsliced round loaf (1 pound) sourdough bread
1 pound Monterey Jack cheese
1/2 cup butter, melted
1/2 cup chopped green onions
2 to 3 teaspoons poppy seeds
Cut the bread lengthwise and crosswise without cutting through the bottom crust. Insert cheese between cuts. Combine butter, onions and poppy seeds; drizzle over the bread. Wrap in foil; place on a baking sheet. Bake at 350 °F for 15 minutes. Uncover; bake 10 minutes longer or until the cheese is melted.
Yield: 6-8 servings
